tag:blogger.com,1999:blog-361554858356800950.post3182020183391896391..comments2024-03-29T00:56:05.834-07:00Comments on Susi's Kochen Und Backen Adventures: The Most Extraordinary French Lemon Cream TartSusi's Kochen und Backenhttp://www.blogger.com/profile/00142326561973184070noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-361554858356800950.post-76869749004428545092011-03-03T05:17:40.164-07:002011-03-03T05:17:40.164-07:00yum this looks delightful!!!yum this looks delightful!!!laurahttp://www.tinkerbelle86.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-361554858356800950.post-53414174798873631642010-05-12T07:59:53.543-07:002010-05-12T07:59:53.543-07:00I love anything citrusy too!! i love the way your ...I love anything citrusy too!! i love the way your tart looks and fell in love at first sight.. UNTIL i saw how much butter it requires!! oh my!! need to carefully find that 'once a year' slot for this sinful treat!! :-)Tinahttps://www.blogger.com/profile/11630444439411110109noreply@blogger.comtag:blogger.com,1999:blog-361554858356800950.post-9806739067430152622010-04-29T09:02:47.537-07:002010-04-29T09:02:47.537-07:00OMG This looks too delicious and the way you decor...OMG This looks too delicious and the way you decorated with those rosettes is really beautiful. Wish I had a slice right now.Ciao Chow Lindahttps://www.blogger.com/profile/04479595368522070565noreply@blogger.comtag:blogger.com,1999:blog-361554858356800950.post-67981790505075207622010-04-26T15:21:45.102-07:002010-04-26T15:21:45.102-07:00NOT AgAiN!!!
You and your lemon treats... You are ...NOT AgAiN!!!<br />You and your lemon treats... You are Killing me Susi. :-{)Sandi @the WhistleStop Cafehttps://www.blogger.com/profile/06113437420890699732noreply@blogger.comtag:blogger.com,1999:blog-361554858356800950.post-71822528751293048122010-04-26T08:23:00.291-07:002010-04-26T08:23:00.291-07:00Thanks for all the nice comments!
mw - unfortunat...Thanks for all the nice comments!<br /><br />mw - unfortunately I never got a shot of the cut tart. Every time I tried another piece broke off. It was so frustrating especially when you are trying to take a picture. I finally gave up and used the pictures I had but even those I'm not excited about.Susi's Kochen und Backenhttps://www.blogger.com/profile/00142326561973184070noreply@blogger.comtag:blogger.com,1999:blog-361554858356800950.post-25286710477529740302010-04-26T06:08:51.784-07:002010-04-26T06:08:51.784-07:00That is indeed an extraordinary recipe. Congratul...That is indeed an extraordinary recipe. Congratulations on your beautiful finished tart.Rocquiehttps://www.blogger.com/profile/12901113928128687345noreply@blogger.comtag:blogger.com,1999:blog-361554858356800950.post-11786734883589127082010-04-26T05:04:42.746-07:002010-04-26T05:04:42.746-07:00I think this looks wonderful. The butter is a bit ...I think this looks wonderful. The butter is a bit horrifying, but I do love butter. Still, I think I may pass on making this one. <br /><br />I, like you, never strain out my zest. I love zest. <br /><br />I'm wondering what the tart looked like when you cut it? Were you able to gt a decent shot of the inside?mwhttp://modernwench.comnoreply@blogger.comtag:blogger.com,1999:blog-361554858356800950.post-42077940922638400462010-04-26T00:13:34.109-07:002010-04-26T00:13:34.109-07:00Thumbs up! I can't tell that the crust broke a...Thumbs up! I can't tell that the crust broke anywhere & it was really smart to disguise any flaws with the cream cheese. <br />Your tart looks lovely. I love the yellow tray/fabric your plate is sitting on.Needful Thingshttps://www.blogger.com/profile/16619367713876353115noreply@blogger.com